Gluten Free GOH Chocolate Cake
Many of our Gift of Health participants have asked for a gluten-free cake. So here it is. I have experimented with different textures and flavours and this is the one I like. It is...
Many of our Gift of Health participants have asked for a gluten-free cake. So here it is. I have experimented with different textures and flavours and this is the one I like. It is...
What can be a better way of celebrating Spring and Ea...
An iconic Newfoundland recipe, Snowballs are soft, fudgy, and chewy chocolate balls with goodness of oatmeal and coconut.These are tricky to make although they look simple....
Easter brings us countless chocolate bunnies, easter eggs, and every combination of sugary tr...
There are so many things that you can do with beets. The first thing that comes to my mind is Beetroot Halwa.Beetroot Halwa is one of the most popular Indian desserts. The trad...
Making Cheesecake can be a tedious process. Moreover, it is loaded with saturated fat and we cannot just stop with one slice. We might want to devour the entire thing.Here's a ...
Marie Letemplier perfected this recipe. Our son loves these bars. These can also be packed for school lunches/snacks or can be post-workout treats for the teenagers. Not only that,...
Who said Doughnuts cannot be healthy? Even though the doughnuts are the worst foods that you can feed to your kids or yourselves, you do not have to feel guilty about this nutrient...
In a pan dry roast semiya (vermicelli) for 3-5 minutes and keep it aside.In a separate vessel boil, soy milk for 3 minutes. Add date paste – let it boil for 5 minutes, add ja...
Daphne Beck spoiled us with this dish during our GOH Christmas potluck. Everyone was clamoring around the pie like ants until we had to tie their hands literally!Meth...