Dal Maharani

Posted on February 4, 2016

Dal Maharani is a creamy North Indian dish made with whole black lentils and yellow split peas (chana dal). It is best served with rice or roti.Servings: 4-6. Cooking time 30 minutes.Soak  urad dal and chana dal...

Palak Mushroom (Spinach with Mushroom)

Posted on February 1, 2016

Palak Mushroom is a thick and creamy spinach cooked with spices and mushrooms. It is one of our favourite curries. It can be served with rice or roti (Indian Bread)Prep/cooking time: 30 minutes Servings: 5-6

Phirni (Rice pudding)

Posted on January 27, 2016

Phirni is creamy dessert made with rice and milk.  It is a traditional North Indian dessert made for special occasions.Servings: 6-8Method:Soak 1 cup rice for half hour. Strain the water. Ro...

Creamy Potato Chowder

Posted on January 21, 2016

• Lunches/Dinners
• NL Recipes

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Mushroom Marsala Sauce

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Prep time: 15 minutes Cooking time: 15 minutes

Servings : 3 and half cups

• Breakfast
• Indian Recipes

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Coconut Vegetable Stew

Posted on January 20, 2016

Coconut Vegetable Stew is vegetables cooked in thick and creamy coconut milk based gravy. It is a traditional South Indian (Kerala) food, that is served as accompaniment to Appams.Appams are thin crepes made with ric...

IDLI

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Idli is a traditional south Indian breakfast, made by steaming the batter of rice and lentils. Usually, they are made with white urad dal (skins OFF). Here is a recipe for idli made with whole urad dal (Black dal, with s...

Appam

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Appams are thin crepes made with rice batter. It is a traditional South Indian breakfast.Servings: 10-12Method:Soak brown rice, methi seeds and urad dal for 2-3 hours.Grind the above to p...

Methi Parathas

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Methi paratha is a traditional North Indian bread made with Methi (Fenugreek leaves), spices and flour. It can be made either with fresh methi leaves or dry/ kasoori methi. Usually, they are made with oil or ghee/butter....

Onion paratha

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Onion paratha is a traditional North Indian bread  stuffed with onion and spices. Usually it is made with oil or ghee/butter. Here is a recipe for tasty whole grain parathas that are oil free and dairy free.Servings...