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Banana Syrup

Posted on December 14, 2016

We like having pancakes and crèpes with Banana Syrup. It is a healthy alternative to other processed sweeteners.Method:

  1. Blend all the ingredients in a high powered blender to purée consistency.
  2. ...

Cream of Rice Cereal

Posted on December 11, 2016

We love this creamy rice cereal. It is quick and easy to make. It takes less than 10 minutes to make this delicious breakfast.Method:

  1. Boil the water in a medium saucepan over high heat

Baked Apples

Posted on November 23, 2016

As the scent of baked apples travels through the hallways, you are sure to take a trip down your childhood memory lane. Can anything be more simple yet soft, sweet, deliciously childish!Method:Yo...

Red Curry Sauce

Posted on November 16, 2016

When it comes to flavoring vegetables nothing beats this curry sauce. Yummy to be exact.This sauce can be prepared in advance and stored in the refrigerator for 3 days or in freezer indefinitely. It can be added to m...

Meatless Meatloaf

Posted on November 9, 2016

When you can think of meatloaf high in fiber and protein and low in fat (seriously!) here it is black bean meatloaf....You can also be creative to include cooked lentils, chickpeas or any other type of beans. Our fav...

Teff Cereal

Posted on October 26, 2016

Tiny yet powerful teff leads all the grains in its nutrient content - especially in its calcium, iron, resistant starch, and protein content. This gluten-free grain with its high fibre content has become our newfound lov...

Beet Burgers

Posted on October 14, 2016

Tis the season of beets and what do we do with all the red beets - well BURGER them. Not only they enhance the taste, they look hammy than hamburger! The beauty of beet burger is that you can eat them plain with a dollop...

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