Badam Milk is a popular Indian drink that I grew up with and crave often. Traditionally it is made up of milk, cream, and sugar but here is a recipe without using any dairy, sugar, or cream.
This is a quick, simple, yet tasty drink that you can make to entice your guests. This drink is so intoxicating.
Method:
1. Ground spices.
2. Add 1 cup of almond/soy milk, dates, and ground spices into a blender.
3. Blend until smooth.
4. Add 1/2 more cup of almond milk and transfer to a glass.
5. Add saffron strands and chill for 1 hour. You can add rosewater (optional)
Enjoy!!!
Servings: 2
| Spices: |
| 1/8 tsp cardamom powder |
| 1/2 tsp poppy seeds |
| 1/8 tsp fennel seeds |
| 1/4 tsp saffron |
| 1 Tbsp cashews |
| 1 Tbsp pistachios or almonds |
| Other: |
| 1 and 1/2 cup soy/almond milk |
| 3 Medjool dates |
| dash of Rose water (optional) |
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