Taco Cups
Description
Sylvia Smith blew everyone’s tastebuds away when she made these Taco Cups in the GOH support group meeting.
Method:
- Bring the pan to a medium heat. Saute the onions for 3-4 minutes.
- Add garlic and sauté it for another minute. Add corn, beans, tomatoes and mix them well.
- Add the Tex-Mex spice or make the taco seasoning using the ingredients listed. After adding the spice let it simmer for 5 to 10 minutes. Stir in between.
- Meanwhile, preheat the oven to 350°F and prepare the taco cups.
- To make the taco cups, cut the edges of tortillas to form a square. Now slice the large square into 4 small squares by slicing down the middle vertically and horizontally.
- Take a muffin pan. Place one square in the muffin mold and layer another square on top of it to form a star shape. Repeat until you fill all the muffin molds.
- Remove the taco mix from heat. Spoon 1-2 tablespoons of taco mix into each taco star cup.
- Bake it for 10 minutes.
- Meanwhile, prepare GOH sour cream.
- Remove the baked muffin pan from oven. Garnish the taco cups with sour cream, cilantro, green onions and tomatoes.
- Enjoy!!!