Yogurt dip (Raitha)

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Description

Yogurt dip goes well with any flavored rice dishes, pilaf or biryani

Method

Mix all the ingredients except tofu in a bowl. Seperately blend the soft tofu in a blender or food processor until you get the creamy yogurt consistency. Pour it over the ingredients in the bowl and mix well.

You can keep it in the refrigerator until ready to serve.

Ingredients

1 pack soft silken tofu (12 0z)
1 cup cucumber finely chopped
1/2 cup onion finely diced
1/2 cup tomato finely diced
1/4 cup cilantro finely chopped
juice of 1 lemon
salt to taste (optional)
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