To flavor any dish, dressings, sauces or spices are the key.
This is a simple dressing, easy to remember and easy to whip where you combine all the ingredients in equal amounts.
You can prepare this fresh (which I like to do) or make it in bulk and store it in the fridge.
Combine 1 tablespoon each of currypowder, apple cider, lemon juice, maple syrup and 1 teaspoon of salt to make 1 serving of the dressing.
This dressing can be used on any bean salads, rice dishes or Rice and Chickpea salad.
|1 Tablespoon Curry powder|
|1 Tablespoon Apple cider vinegar|
|1 Tablespoon lemon juice|
|1 Tablespoon Maple syrup|
|1 teaspoon salt or to taste (optional)|