Soak the Chia seeds in water for 20 – 30 mins.
Blend dates and non-dairy milk in high powered blender. Add the soaked chia seeds to blended date and milk mixture. Leave the pudding in the refrigerator in a covered container for 1-2 hours before serving. Serve with fruit or nut on top.
|1/4 cup of chia seeds|
|3/4 cup of water|
|1 cup of non-dairy milk (almond milk or soy milk)|
|3 Medjool dates or 4 regular dates, pitted|
|1/2 tablespoon of maple syrup (optional)|
|Any fruit or nut of your choice|