Browse Recipes

Appetizers / Snacks

Breakfast

Desserts

Diabetes Friendly

Dips/Dressings/Sauces

Holiday Specials

Indian Recipes

Kid Friendly

Lunches/Dinners

New

NL Recipes

Nutrient Boosters

Salads/Dressings

Snacks

Spices

Search Recipes

Cucumber Chickpea Salad

Chickpea salad with cucumbers and tomatoes.

Description

Rosa Moulton introduced us to this simple yet delicious salad. It goes well with any side dish. You can adjust the quantity of vinegar and sweetener to your liking.

Method:

Combine all the ingredients and you have a wonderful salad in a jiffy, plus an instant crowd pleaser!

Ingredients

2 English cucumbers, sliced
1 pack of cherry tomatoes, sliced (around 20)
2 cups of cooked chickpeas (or canned)
1 avocado, chopped
Fresh chopped dill, to taste
1/4 cup of apple cider vinegar
2 tablespoons of agave/maple syrup
Salt and pepper to taste

Go back to all Recipes