Piquant dressing

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Description

This oil-free dressing is rich in Mexican flavours.
Method
Whisk together all of the ingredients in a small bowl. Makes 1/2 cup of dressing.
Stored in a covered container in the refrigerator, Piquant Dressing will keep for up to 1 week.
Recipe Source:  The Cancer Survivor’s Guide by Neal D. Barnard, M.D. and Jennifer Reilly, R.D.,  www.nutritionmd.org

Ingredients

1/4 cup seasoned rice vinegar
1/4 cup salsa
1 garlic clove, chopped and pressed
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